Ignite your local flavor with authentic, coal-fired kebabs and spices handcrafted by masters of the flame.


Succulent minced meat infused with hand-ground spices.

Charred to perfection in our traditional clay ovens.

Soft, pillowy breads finished with clarified butter.

Velvety cottage cheese marinated in saffron yogurt.
We believe that great food is a conversation between tradition and heat. Every kebab we serve is a testament to recipes passed down through generations, refined for the modern palate.
Born from a love of charcoal-grilled delicacies in the heart of Old Delhi.
To bring the authentic smokiness of the tandoor to every local table.
Becoming the gold standard for Indian grill house excellence.
Integrity in ingredients, passion in cooking, and warmth in service.
"The Seekh kebabs are life-changing. You can actually taste the charcoal and the fresh spices. Absolutely stunning."
"Saffron Guild provides the best atmosphere for a family dinner. The naan is always fresh and warm."
"Highly recommend the Paneer Tikka. It's rare to find such authentic flavors in this neighborhood."




Join us for an unforgettable spice journey.